Crazy Chocolate Cake
Recipe information
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Cooking:
-
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Servings per container:
18
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Source:
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Ingredients for - Crazy Chocolate Cake

1. All-purpose flour - 3 cups
2. White sugar - 2 cups
3. Unsweetened cocoa powder - ¼ cup
4. Salt - 1 teaspoon
5. Baking soda - 2 teaspoons
6. Vanilla extract - 1 teaspoon
7. Cold water - 2 cups
8. Distilled white vinegar - 2 teaspoons
9. Vegetable oil - ⅔ cup

How to cook deliciously - Crazy Chocolate Cake

1. Stage

Mix all ingredients right in a 9 x 13 inch pan.

2. Stage

Bake at 350 degrees F (175 degrees C) for 35 minutes. Remove from oven and cool. Frost with your favorite frosting.

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