Ingredients for - Chai Tea Concentrate

1. Water 4 cups
2. Whole cloves 15
3. Cinnamon sticks 3
4. Unpeeled fresh ginger 8 (1/4 inch thick) slices
5. Cardamom pods, split 15
6. Whole black peppercorns 15
7. Black tea bags 10
8. Brown sugar ⅓ cup
9. Vanilla extract 2 teaspoons

How to cook deliciously - Chai Tea Concentrate

1 . Stage

Bring water to a boil in a saucepan; add cloves and boil for 1 minute. Add cinnamon sticks, ginger, cardamom pods, peppercorns, and tea. Allow tea to steep for 6 minutes; strain into a container. Stir brown sugar and vanilla extract into tea and refrigerate until chilled, at least 1 hour.