Slow Cooker Ranch Pork Chops
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Slow Cooker Ranch Pork Chops

1. Condensed cream of chicken soup - 1 (10.5 ounce) can
2. Water - 1 cup
3. Ranch seasoning mix - 1 (1 ounce) packet
4. Pork chops - 6 (4 ounce)
5. Sour cream - 1 cup

How to cook deliciously - Slow Cooker Ranch Pork Chops

1. Stage

Stir condensed soup, water, and seasoning mix together in a slow cooker until well combined. Add pork chops.

2. Stage

Cook on Low until pork chops are no longer pink in the center, 4 to 6 hours. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C). Stir in sour cream during the last 10 minutes of cooking.