Simple Garlic and Black Pepper Sauce
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Simple Garlic and Black Pepper Sauce

1. Olive oil - ¼ cup
2. Minced garlic, or more to taste - 2 tablespoons
3. 2% milk - 1 ½ cups
4. Salt - 1 teaspoon
5. Ground black pepper - 1 teaspoon
6. Water - 2 teaspoons
7. Cornstarch - ½ teaspoon

How to cook deliciously - Simple Garlic and Black Pepper Sauce

1. Stage

Heat olive oil in a saucepan over medium-low heat. Add garlic, cook and stir until fragrant, 1 to 2 minutes. Add milk, salt, and pepper; stir constantly until simmering, about 2 minutes.

2. Stage

Whisk water and cornstarch together in a bowl until smooth. Add water-cornstarch mixture to sauce; stir continuously until sauce is thickened to desired consistency, 3 to 5 minutes.