Dark Choco Bliss
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Dark Choco Bliss

1. Small pearl tapioca - ⅓ cup
2. Chia seeds - 2 tablespoons
3. Water - 1 ½ cups
4. Coconut milk - 4 cups
5. Palm sugar - 1 cup
6. Cocoa powder - ½ cup
7. Arrowroot powder - 3 tablespoons
8. Salt - ½ teaspoon
9. Vanilla extract - 1 teaspoon

How to cook deliciously - Dark Choco Bliss

1. Stage

Combine tapioca and chia seeds in a pot and cover with water; let soak until thickened and gelatinous, at least 1 hour.

2. Stage

Mix coconut milk, palm sugar, cocoa powder, arrowroot powder, and salt into tapioca mixture; cook and stir over medium heat until desired thickness is reached, 10 to 15 minutes. Remove saucepan from heat and stir vanilla into the pudding.