Recipe information
Ingredients for - Raspberry-Cinnamon Muffins
How to cook deliciously - Raspberry-Cinnamon Muffins
1. Stage
Preheat the oven to 400 degrees F (200 degrees C). Line a muffin tin with paper liners.
2. Stage
Stir brown sugar, applesauce, and egg in a bowl until well combined. Add flour, baking soda, cinnamon, and salt; stir until just combined. Fold in raspberries gently.
3. Stage
Use a disher scoop to portion uniform amounts of batter into the prepared muffin tin.
4. Stage
Bake in the preheated oven until muffins are golden brown and a toothpick inserted into the center comes out clean, 15 to 20 minutes. Remove muffins from the tin immediately and cool on a wire rack.
