Name: Forgotten Mint Meringue Surprises
Prep time: 15 min
Cook time: 15 min
Yield: 30
Ingredients: Egg whites - 2; Cream of tartar - ⅛ teaspoon; Salt - ⅛ teaspoon; Vanilla extract - ¾ teaspoon; Peppermint extract - ¼ teaspoon; Green food coloring - ¼ teaspoon; White sugar - ⅔ cup; Milk chocolate candy kisses (such as Hershey's Kisses®) - 30

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Forgotten Mint Meringue Surprises

1. Egg whites - 2

2. Cream of tartar - ⅛ teaspoon

3. Salt - ⅛ teaspoon

4. Vanilla extract - ¾ teaspoon

5. Peppermint extract - ¼ teaspoon

6. Green food coloring - ¼ teaspoon

7. White sugar - ⅔ cup

8. Milk chocolate candy kisses (such as Hershey's Kisses®) - 30

How to cook deliciously - Forgotten Mint Meringue Surprises

1. Stage

Preheat an oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet.

2. Stage

Combine egg whites, cream of tartar, salt, vanilla extract, peppermint extract, and green food coloring in a large bowl. Use an electric mixer to beat until soft peaks form.

3. Stage

Beat sugar into egg whites one tablespoon at a time. Continue to beat until stiff peaks form, and mixture is glossy and very smooth, 4 to 5 minutes.

4. Stage

Drop the meringue by half teaspoons onto prepared cookie sheet; top with chocolate kisses. Spoon a scant teaspoon of meringue over chocolate, and smooth to cover completely.

5. Stage

Place cookies in the preheated oven; turn oven off. Leave meringues in oven overnight, or until oven has cooled completely.