Recipe information
Ingredients for - Cinnamon Roll Monkey Bread
How to cook deliciously - Cinnamon Roll Monkey Bread
1. Stage
Preheat the oven to 400 degrees F (200 degrees C). Grease a 9x5-inch loaf pan.
2. Stage
Mix sugar and cinnamon together in a bowl.
3. Stage
Set icing packet aside. Cut cinnamon rolls into quarters. Dip pieces in melted butter, coat in cinnamon-sugar, and place in the prepared pan.
4. Stage
Bake in the preheated oven until dough has risen and top is golden brown, 20 to 25 minutes; drizzle icing over top and let cool in the pan for 5 minutes. Turn the monkey bread out onto a plate and serve warm.
