Baked salmon in sauce
Recipe information
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Cooking:
20 min.
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Servings per container:
6
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Source:

Ingredients for - Baked salmon in sauce

1. Salmon - 6 a piece
2. Butter - 50 gram
3. Honey - 1 tbsp
4. French mustard - 1 tbsp
5. Soy sauce - 2 tbsp
6. Salt - taste
7. Black pepper - taste

How to cook deliciously - Baked salmon in sauce

1. Stage

Combine mustard, soy sauce, butter and honey in an iron bowl. Put on low heat and stir constantly melt the butter.

1. Stage. Baked salmon in sauce: Combine mustard, soy sauce, butter and honey in an iron bowl. Put on low heat and stir constantly melt the butter.

2. Stage

Season the fish to taste and put on a sheet covered with parchment parchment. Then pour sauce on top.

1. Stage. Baked salmon in sauce: Season the fish to taste and put on a sheet covered with parchment parchment. Then pour sauce on top.

3. Stage

Cook at 200 degrees for 15 minutes. Baked salmon in honey mustard sauce served with the rest of the sauce.

1. Stage. Baked salmon in sauce: Cook at 200 degrees for 15 minutes. Baked salmon in honey mustard sauce served with the rest of the sauce.

4. Stage

Bon Appetit!!!