Ingredients for - Dark Beer Syrup
1.
Dark beer (such as Goose Island® Oktoberfest) 1 (12 fluid ounce) can or bottle
How to cook deliciously - Dark Beer Syrup
1 . Stage
Combine beer and sugar in a saucepan over medium heat; bring to a gentle simmer. Cook, skimming off any foam that forms on the top, until reduced to a light syrup consistency, 30 to 45 minutes.
Recipe information
Cooking:
5 min.
Servings per container:
4
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