Ingredients for - Hot Fudge Brownie Cake

1. All-purpose flour 1 cup
2. White sugar ¾ cup
3. Unsweetened cocoa powder 2 tablespoons
4. Baking powder 2 teaspoons
5. Milk ½ cup
6. Vegetable oil 2 tablespoons
7. Vanilla extract 1 teaspoon
8. Brown sugar 1 cup
9. Unsweetened cocoa powder, divided ½ cup
10. Hot water 1 ¾ cups

How to cook deliciously - Hot Fudge Brownie Cake

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Mix flour, white sugar, 2 tablespoons cocoa powder, and baking powder together in a bowl. Add milk, oil, and vanilla extract; mix thoroughly. Pour batter into an ungreased 9-inch baking pan. Sprinkle brown sugar and 1/4 cup cocoa powder on top. Pour hot water on top immediately before baking.

3 . Stage

Bake in the preheated oven until a cake layer forms on top and springs back when lightly pressed, 30 to 40 minutes.