Name: Almond Joy Cookies
Prep time: 20 min
Cook time: 20 min
Yield: 36
Ingredients: Cooking spray -; All-purpose flour - 4 ½ cups; Baking soda - 2 teaspoons; Salt - 1 teaspoon; White sugar - 1 ½ cups; Brown sugar - 1 ½ cups; Ripe banana - 1; Eggs - 4 large; Vanilla extract - 1 tablespoon; Chocolate chips - 5 cups; Sweetened flaked coconut - 2 cups; Chopped almonds - 2 cups

Ingredients for - Almond Joy Cookies

1. Cooking spray

2. All-purpose flour 4 ½ cups

3. Baking soda 2 teaspoons

4. Salt 1 teaspoon

5. White sugar 1 ½ cups

6. Brown sugar 1 ½ cups

7. Ripe banana 1

8. Eggs 4 large

9. Vanilla extract 1 tablespoon

10. Chocolate chips 5 cups

11. Sweetened flaked coconut 2 cups

12. Chopped almonds 2 cups

How to cook deliciously - Almond Joy Cookies

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C). Lightly grease baking sheets.

2 . Stage

Combine flour, baking soda, and salt in a bowl.

3 . Stage

Beat white sugar, brown sugar, and banana together in a separate bowl until smooth and creamy; beat in eggs, one at a time, until well mixed. Stir in vanilla.

4 . Stage

Stir banana mixture into flour mixture until batter is well mixed; fold in chocolate chips, coconut, and almonds. Drop batter by rounded spoonfuls onto the prepared baking sheets.

5 . Stage

Bake in the preheated oven until edges of cookies are beginning to crisp, 8 to 10 minutes. Cool cookies on baking sheet for 5 minutes before transferring to a wire rack to cool completely.