Ingredients for - Cookie Press Shortbread

1. Butter 1 cup
2. Confectioners' sugar ½ cup
3. Vanilla extract ¼ teaspoon
4. All-purpose flour 1 ½ cups
5. Cornstarch ½ cup

How to cook deliciously - Cookie Press Shortbread

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Cream together butter, confectioners' sugar, and vanilla in a medium bowl with an electric mixer until smooth. Stir in flour and cornstarch. Pop dough into your cookie press, and away you go! Press cookies out onto ungreased cookie sheets.

3 . Stage

Bake for 8 to 10 minutes in the preheated oven, or until the peaks are golden.