Creamy Snow Cream
Recipe information
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Cooking:
15 min.
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Servings per container:
18
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Source:

Ingredients for - Creamy Snow Cream

1. Milk - 2 quarts
2. White sugar - 2 cups
3. Sweetened condensed milk - 1 (14 ounce) can
4. Vanilla extract - 1 teaspoon
5. Clean fresh snow - 2 quarts

How to cook deliciously - Creamy Snow Cream

1. Stage

Whisk milk, sugar, sweetened condensed milk, and vanilla extract together in a large bowl. Add snow to milk mixture, about 1 cup at a time, until ice cream is thickened. Freeze for 2 hours.