The Best Red Cabbage Salad
Recipe information
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Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
8
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Source:
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Ingredients for - The Best Red Cabbage Salad

1. White sugar - ½ cup
2. Grated yellow onion - 4 tablespoons
3. Celery salt - 1 tablespoon
4. Red cabbage, thinly sliced - 1 large head
5. Cider vinegar - ⅓ cup
6. Olive oil - ⅓ cup
7. Fresh ground black pepper to taste - ⅓ cup
8. Crumbled blue cheese - 1 cup
9. Slivered toasted almonds - 1 cup

How to cook deliciously - The Best Red Cabbage Salad

1. Stage

Combine sugar, onion, and celery salt in a large bowl. Let sit for 1 hour.

2. Stage

Add cabbage to the marinade and stir to combine. Pour in vinegar and oil and mix well. Season with black pepper; top with blue cheese and almonds.

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