Yellow Cake Made from Scratch
Recipe information
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Cooking:
15 min.
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Servings per container:
24
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Source:

Ingredients for - Yellow Cake Made from Scratch

1. All-purpose flour - 2 cups
2. Baking powder - 3 ½ teaspoons
3. Salt - 1 teaspoon
4. White sugar - 1 ½ cups
5. Shortening - ½ cup
6. Eggs - 3
7. Milk - 1 cup
8. Vanilla extract - 1 teaspoon

How to cook deliciously - Yellow Cake Made from Scratch

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.

2. Stage

Combine flour, baking powder, and salt together in a medium bowl.

3. Stage

Beat sugar and shortening together in a large bowl with an electric mixer until light and fluffy. Add eggs, one at a time, beating thoroughly after each addition. Add flour mixture alternately with milk, beating just to combine. Stir in vanilla and pour cake batter into the prepared pan.

4. Stage

Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 40 to 45 minutes. Cool cake completely and top with your favorite frosting. naples34102