Ingredients for - Peanut Butter and Oat Brownies
10.
Peanut butter, or as needed ½ cup
How to cook deliciously - Peanut Butter and Oat Brownies
1 . Stage
Preheat oven to 325 degrees F (165 degrees C). Grease a jelly-roll pan.
2 . Stage
Beat butter, 3/4 cup peanut butter, white sugar, and brown sugar together in a large bowl until creamy. Add flour, oats, vanilla extract, eggs, and salt; stir until just mixed. Spread batter into the prepared jelly-roll pan.
3 . Stage
Bake in the preheated oven until lightly browned, about 20 minutes. Cool brownies in the pan for 10 to 15 minutes. Spread 1/2 cup peanut butter on top of brownies.
Recipe information
Cooking:
15 min.
Servings per container:
16
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