Ingredients for - Mashed Veg Formula
1.
Turnips, peeled and cut into 2-inch cubes 3 pounds
How to cook deliciously - Mashed Veg Formula
1 . Stage
Put turnips and broth in a large saucepan. If necessary, add water to cover vegetables. Bring to a boil; reduce heat and simmer, covered, until tender, 20 to 30 minutes.
2 . Stage
Drain; return vegetables to the pan. Drizzle with oil. Let stand, 2 to 3 minutes.
3 . Stage
Meanwhile, heat 1/3 cup milk in a small saucepan over low heat until very warm. Mash turnips until light and fluffy. Stir in warm milk, salt, za'atar, and pepper. Stir in additional milk as desired. Sprinkle with fresh mint just before serving.
Recipe information
Cooking:
10 min.
Servings per container:
8
Refreshing Summertime Salad
Combine the baby greens, mango, watermelon, mint, feta...
Easter Bread Ring
Color the 5 eggs with egg dye. In a large mixing bowl,...
Grilled Chicken Salad with Strawberries and Avocado
Combine olive oil, vinegar, honey, sugar, poppy seeds,...
Thai Banana Salsa with King Prawns
In a large bowl, mix bananas, cucumbers, mint, cilantr...
Eggplant Mixed Grill
In a large resealable plastic bag, mix the olive oil,...
Light and Fluffy Vegan Waffles
Combine water and flaxseed meal in a medium-sized bowl...
Brussels Sprouts with Almonds and Manchego
Preheat the oven to 450 degrees F (230 degrees C). Tos...
Susie's Breakfast Casserole
Whisk eggs, milk, salt, and black pepper together in a...
Focaccia Alla Genovese
Place 1/2 cup warm water in a small bowl, and sprinkle...
Lazy Weekend Breakfast Casserole
Preheat the oven to 350 degrees F (175 degrees. Coat a...
White fish rolls with crab stuffing
Rinse and dry white fish fillets with paper towel. Pre...
Mushroom Glade Salad
Then disassemble the boiled chicken fillet in salted w...