Recipe information
Ingredients for - Egg Puffs
How to cook deliciously - Egg Puffs
1. Stage
Roll out the dough in one direction, cut into 2 squares, lay on the parchment covered with parchment, with a knife, without pressing hard, circle the sides, 1 cm back from the edge, pierce the middle with a fork.
2. Stage
Cut the ham into strips, cut the olives into slices, chop the parsley.
3. Stage
Put the ham in the middle of the dough, cheese and olives do not go over the sides. Put in the oven for 15 minutes at 200 degrees.
4. Stage
Then beat the egg on a puff, salt and pepper to taste. Put in the oven for another 5-10 minutes.
5. Stage
Serve sprinkled with herbs.
6. Stage
Bon Appetit!!!
