Name: Spiced Maple Banana Bread
Prep time: 15 min
Cook time: 15 min
Yield: 10
Ingredients: Nonstick cooking spray -; All-purpose flour - 2 cups; Baking soda - 1 ½ teaspoons; Ground cinnamon - 1 teaspoon; Salt - ¼ teaspoon; Ground nutmeg - ¼ teaspoon; Ripe bananas - 3; Eggs - 2; Vegetable oil - ½ cup; Maple syrup - ⅓ cup; White sugar - ⅓ cup; Vanilla extract - 1 teaspoon; Chopped walnuts (Optional) - ¾ cup

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Spiced Maple Banana Bread

1. Nonstick cooking spray -

2. All-purpose flour - 2 cups

3. Baking soda - 1 ½ teaspoons

4. Ground cinnamon - 1 teaspoon

5. Salt - ¼ teaspoon

6. Ground nutmeg - ¼ teaspoon

7. Ripe bananas - 3

8. Eggs - 2

9. Vegetable oil - ½ cup

10. Maple syrup - ⅓ cup

11. White sugar - ⅓ cup

12. Vanilla extract - 1 teaspoon

13. Chopped walnuts (Optional) - ¾ cup

How to cook deliciously - Spiced Maple Banana Bread

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a loaf pan with nonstick spray.

2. Stage

Combine flour, baking soda, cinnamon, salt, and nutmeg in a bowl. Set aside.

3. Stage

Mash bananas until mostly smooth but some chunks remain. Add eggs, oil, maple syrup, sugar, and vanilla extract; mix with a wooden spoon. Add flour mixture and walnuts. Mix just until flour is moistened. Pour batter into the prepared pan.

4. Stage

Bake in the preheated oven, rotating pan halfway through, until a toothpick inserted into the center comes out clean, 55 to 60 minutes. Cool on a wire rack for 10 minutes. Invert bread onto the wire rack to cool completely.