Ingredients for - Asian-Inspired Spinach Salad

1. Fresh spinach, rinsed and dried 5 cups
2. Bean sprouts 1 cup
3. Clementines, peeled and segmented 2
4. Sliced fresh mushrooms ⅓ cup
5. Vegetable oil ⅓ cup
6. Soy sauce 2 tablespoons
7. Garlic powder 1 pinch

How to cook deliciously - Asian-Inspired Spinach Salad

1 . Stage

Tear the spinach into bite-size pieces and toss in a large bowl with the bean sprouts, clementines, and mushrooms.

2 . Stage

Whisk together the oil, soy sauce, and garlic powder in a small bowl. Pour over the spinach mixture, toss, and let stand for about 5 minutes to let the flavors blend.