Debbie's Ultimate Mushroom Dish
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Debbie's Ultimate Mushroom Dish

1. Butter - 3 tablespoons
2. Sliced fresh mushrooms - 2 ½ pounds
3. Sliced black olives, drained - 1 (4 ounce) can
4. Shredded Cheddar cheese - 3 cups
5. All-purpose flour - 2 tablespoons
6. Butter, melted - 2 tablespoons
7. Fine dry bread crumbs - ½ cup

How to cook deliciously - Debbie's Ultimate Mushroom Dish

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Melt 3 tablespoons of butter in a large skillet over medium heat. Add the mushrooms, and saute until tender, about 10 minutes. Layer half of the mushrooms in the bottom of a casserole dish. Sprinkle with half of the olives, half of the cheese, and 1 tablespoon of flour. Repeat the layers then top with the bread crumbs. Drizzle 2 tablespoons of melted butter over the crumbs.

3. Stage

Bake for 30 minutes in the preheated oven, until bubbly and browned on the top.