Name: Old-Fashioned Cracker Dressing
Prep time: 20 min
Cook time: 20 min
Yield: 16
Ingredients: Cooking spray -; Butter - ½ cup; Onion, diced - 1 large; Celery, diced - 3 stalks; Salt, or to taste - 1 teaspoon; Freshly ground black pepper, or to taste - ½ teaspoon; Dried sage - ½ teaspoon; Dried thyme - ½ teaspoon; Dried rosemary - ½ teaspoon; Cayenne pepper, or to taste - 1 pinch; Chicken broth - 2 ¾ cups; Saltine crackers, crushed - 1 pound; Milk - ½ cup; Egg - 1

Ingredients for - Old-Fashioned Cracker Dressing

1. Cooking spray

2. Butter ½ cup

3. Onion, diced 1 large

4. Celery, diced 3 stalks

5. Salt, or to taste 1 teaspoon

6. Freshly ground black pepper, or to taste ½ teaspoon

7. Dried sage ½ teaspoon

8. Dried thyme ½ teaspoon

9. Dried rosemary ½ teaspoon

10. Cayenne pepper, or to taste 1 pinch

11. Chicken broth 2 ¾ cups

12. Saltine crackers, crushed 1 pound

13. Milk ½ cup

14. Egg 1

How to cook deliciously - Old-Fashioned Cracker Dressing

1 . Stage

Preheat oven to 375 degrees F (190 degrees C). Lightly coat a baking dish with cooking spray.

2 . Stage

Melt butter in a large skillet over medium heat. Cook and stir onion, celery, and 1 teaspoon salt in melted butter until onion begins to turn translucent, about 5 minutes. season with black pepper, sage, thyme, rosemary, and cayenne pepper; cook and stir about 1 minute.

3 . Stage

Remove skillet from heat and stir in chicken broth.

4 . Stage

Combine crushed crackers and onion mixture in a large bowl. Add egg and cream; mix until combined. Season with salt and black pepper.

5 . Stage

Spread cracker mixture evenly in a large baking dish and smooth the top.

6 . Stage

Bake in the preheated oven until top is golden brown, 40 to 45 minutes.