Name: Special Cookies
Prep time: 10 min
Cook time: 10 min
Yield: 36
Ingredients: All-purpose flour - 2 cups; Baking powder - 1 teaspoon; Baking soda - ½ teaspoon; Salt - ½ teaspoon; Butter, softened - 1 cup; Brown sugar - 2 cups; Eggs - 2; Vanilla extract - 1 teaspoon; High protein crisp rice and wheat cereal - 4 cups; Flaked coconut - 1 cup; Chopped walnuts - 1 cup; Raisins - ½ cup

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Special Cookies

1. All-purpose flour - 2 cups

2. Baking powder - 1 teaspoon

3. Baking soda - ½ teaspoon

4. Salt - ½ teaspoon

5. Butter, softened - 1 cup

6. Brown sugar - 2 cups

7. Eggs - 2

8. Vanilla extract - 1 teaspoon

9. High protein crisp rice and wheat cereal - 4 cups

10. Flaked coconut - 1 cup

11. Chopped walnuts - 1 cup

12. Raisins - ½ cup

How to cook deliciously - Special Cookies

1. Stage

Preheat the oven to 375 degrees F (190 degrees C). Sift together the flour, baking powder, baking soda and salt; set aside.

2. Stage

In a large bowl, cream together the butter and brown sugar until smooth. Beat in the eggs one at a time then stir in the vanilla. Blend in the sifted ingredients until just incorporated. Mix in the cereal, coconut, walnuts and raisins. Drop by tablespoonfuls onto ungreased cookie sheets. Cookies should be at least 2 inches apart.

3. Stage

Bake for 9 to 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.