Ingredients for - Cinna-Coco Quinoa Bites
How to cook deliciously - Cinna-Coco Quinoa Bites
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Lightly grease 24 non-stick mini-muffin cups.
2 . Stage
Bring water and quinoa to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender and water has been absorbed, 15 to 20 minutes.
3 . Stage
Stir coconut, brown sugar, whole wheat flour, cinnamon, and salt together in a bowl. Add quinoa and eggs to coconut mixture; stir until completely combined. Drop coconut mixture by the tablespoonful into prepared muffin cups.
4 . Stage
Bake in the preheated oven until slightly crisp and golden brown, 15 to 20 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
24
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