Potato Meat

1 . Stage

Cut the meat into small pieces and fry in vegetable oil until golden brown.

2 . Stage

Cut the onion into half rings, mushrooms into slices.

3 . Stage

Fry the onion with mushrooms in butter for about 10 minutes.

4 . Stage

Peel and boil the potatoes in salted water. Cool and cut into slices.

5 . Stage

Put the potatoes in the pots, and on top the meat, season a little and grease with mayonnaise.

6 . Stage

Then the next layer of mushrooms with onions.

7 . Stage

Sprinkle everything with grated cheese, cover the pots with a lid and bake at 180 degrees for 20 minutes.

8 . Stage

The meat in the potato pot is ready, serve warm.

9 . Stage

Bon Appetit!!!