Name: Zaz's Oatmeal Shortbread
Yield: 60
Ingredients: Finely chopped walnuts - ½ cup; Rolled oats - 2 cups; All-purpose flour - 1 ½ cups; Unsalted butter - 1 cup; Baking soda - 1 teaspoon; Salt - ½ teaspoon; Egg - 1; Packed brown sugar - ¾ cup; White sugar - ½ cup; Vanilla extract - ½ teaspoon; Almond extract - ½ teaspoon

Ingredients for - Zaz's Oatmeal Shortbread

1. Finely chopped walnuts ½ cup

2. Rolled oats 2 cups

3. All-purpose flour 1 ½ cups

4. Unsalted butter 1 cup

5. Baking soda 1 teaspoon

6. Salt ½ teaspoon

7. Egg 1

8. Packed brown sugar ¾ cup

9. White sugar ½ cup

10. Vanilla extract ½ teaspoon

11. Almond extract ½ teaspoon

How to cook deliciously - Zaz's Oatmeal Shortbread

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

2 . Stage

In a large mixing bowl, cream together the butter and white and brown sugars. Add egg, almond and vanilla extracts and stir well. In a separate bowl, mix together the flour, salt and baking soda. Stir into butter mixture, and mix until well blended. Stir in chopped nuts and oats.

3 . Stage

Roll about 1 tablespoon of dough into a ball. Flatten dough on cookie sheet with a fork and bake for 8 to 12 minutes.