Name: Cranberry Chutney
Prep time: 5 min
Cook time: 5 min
Yield: 20
Ingredients: Water - 1 cup; White sugar - ¾ cup; Fresh cranberries - 1 (12 ounce) package; Diced peeled apples - 1 cup; Cider vinegar - ½ cup; Raisins - ½ cup; Ground cinnamon - ½ teaspoon; Ground ginger - ¼ teaspoon; Ground allspice - ¼ teaspoon; Ground cloves - ⅛ teaspoon

Ingredients for - Cranberry Chutney

1. Water 1 cup

2. White sugar ¾ cup

3. Fresh cranberries 1 (12 ounce) package

4. Diced peeled apples 1 cup

5. Cider vinegar ½ cup

6. Raisins ½ cup

7. Ground cinnamon ½ teaspoon

8. Ground ginger ¼ teaspoon

9. Ground allspice ¼ teaspoon

10. Ground cloves ⅛ teaspoon

How to cook deliciously - Cranberry Chutney

1 . Stage

Gather all ingredients. Allrecipes/Victoria Jempty

2 . Stage

Bring water and sugar to a boil in a medium saucepan over medium heat. Allrecipes/Victoria Jempty

3 . Stage

Add cranberries, apples, cider vinegar, raisins, cinnamon, ginger, allspice, and cloves. Return to a boil, then reduce heat and simmer gently, stirring often, for 10 minutes. Allrecipes/Victoria Jempty

4 . Stage

Pour mixture into a mixing bowl. Allrecipes/Victoria Jempty

5 . Stage

Place plastic wrap directly on the surface of the fruit. Let cool to room temperature before serving. Allrecipes/Victoria Jempty