Ingredients for - Pineapple Cinnamon Ham Glaze

1. Firmly packed brown sugar 1 cup
2. All-purpose flour 2 tablespoons
3. Ground cinnamon ¼ teaspoon
4. Vinegar 3 tablespoons
5. Water 3 tablespoons
6. Honey 2 teaspoons
7. Dijon mustard ½ teaspoon
8. Crushed pineapple, drained ½ cup

How to cook deliciously - Pineapple Cinnamon Ham Glaze

1 . Stage

Mix brown sugar, flour, and cinnamon together in a bowl. Stir vinegar, water, honey, and mustard together in a saucepan; add brown sugar mixture and whisk until blended. Turn heat to medium-high, stir crushed pineapple into mixture, and bring to a boil, whisking constantly, until thickened, 2 to 3 minutes.