Avocado Paletas
Recipe information
Recipe Icon - Master recipes
Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
10
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Source:

Ingredients for - Avocado Paletas

1. Water - 1 cup
2. White sugar - ½ cup
3. Avocados, peeled and pitted - 3
4. Lime, juiced - 1
5. Salt - ¼ teaspoon

How to cook deliciously - Avocado Paletas

1. Stage

Bring water and sugar to a boil together in a saucepan; stir continually until sugar dissolves. Set aside to cool.

2. Stage

Pour sugar-water mixture into a blender with avocados, lime juice, and salt; blend until smooth. Pour the mixture into 10 ice pop molds.

3. Stage

Freeze until solid yet still soft, about 2 hours; insert wooden sticks and continue freezing until firm, 12 to 24 hours.