Ingredients for - Congo Bars I
How to cook deliciously - Congo Bars I
1 . Stage
Preheat oven to 350 degrees F (180 degrees C).
2 . Stage
Melt shortening, stir in brown sugar. Let cool.
3 . Stage
Beat in the eggs.
4 . Stage
Add dry ingredients.
5 . Stage
Add chocolate chips, nuts and vanilla.
6 . Stage
Pour in 10 x 15-inch pan and bake for 30 minutes. Cool and cut into squares.
Recipe information
Servings per container:
35
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