Recipe information
Ingredients for - Pineapple-Ginger Rice
How to cook deliciously - Pineapple-Ginger Rice
1. Stage
Pour pineapple juice into a 2-cup liquid measure; add water to reach 1 3/4 cups liquid. Pour into a saucepan. Reserve pineapple chunks.
2. Stage
Add rice, ginger, and salt to the saucepan and bring to a boil. Reduce heat to a simmer and cover; cook until rice is tender and the majority of the liquid is absorbed, 18 to 20 minutes.
3. Stage
Add pineapple chunks and green onions; fluff with a fork to mix.
