Ingredients for - Cookie Butter Cookies

1. Butter, softened ¾ cup
2. Brown sugar ¾ cup
3. White sugar ¾ cup
4. Cookie butter ½ cup
5. Peanut butter ½ cup
6. All-purpose flour 2 cups
7. Egg 1
8. Baking soda ½ teaspoon
9. Baking powder ½ teaspoon
10. Salt ¼ teaspoon
11. White sugar ⅓ cup

How to cook deliciously - Cookie Butter Cookies

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

2 . Stage

Beat butter, brown sugar, and 3/4 cup white sugar with an electric mixer in a large bowl until smooth. Add cookie butter and peanut butter; beat until fluffy. Mix flour, egg, baking soda, baking powder, and salt into butter mixture until dough comes together. Roll dough into teaspoon-size balls.

3 . Stage

Spread 1/3 cup sugar into a shallow dish. Roll dough balls in sugar to coat and arrange onto the prepared baking sheet. Press the top of dough balls twice with a fork in a crosshatch shape.

4 . Stage

Bake in the preheated oven until golden brown, about 12 minutes.