Recipe information
Ingredients for - Chocolate Banana Bread Pudding
How to cook deliciously - Chocolate Banana Bread Pudding
1. Stage
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
2. Stage
In a large mixing bowl, mix eggs, milk, sugar, and vanilla until smooth. Stir in bread, bananas, and chocolate chips, and let rest 5 minutes for bread to soak. Pour into prepared pan.
3. Stage
Line a roasting pan with a damp kitchen towel. Place loaf pan on towel inside roasting pan, and place roasting pan on oven rack. Fill roasting pan with water to reach halfway up the sides of the loaf pan. Bake in preheated oven for 1 hour, or until a knife inserted in the center comes out clean.
