Ingredients for - Mocha Icing
2.
Strong, hot, brewed coffee ⅓ cup
How to cook deliciously - Mocha Icing
1 . Stage
Combine coffee and cocoa in small bowl of electric mixer. Beat until blended. Add sugar, butter or margarine, salt, and vanilla. Beat until blended. Scrape bowl, and beat icing until it has a spreading consistency.
2 . Stage
Frost the cake, and sprinkle with chopped walnuts if desired.
Recipe information
Servings per container:
12
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