Ingredients for - Brownies From Scratch

1. Butter ¼ cup
2. Unsweetened chocolate 2 (1 ounce) squares
3. White sugar 1 cup
4. Sifted all-purpose flour ⅓ cup
5. Eggs 2
6. Salt ½ teaspoon
7. Vanilla extract ½ teaspoon
8. Coarsely chopped walnuts (Optional) 1 cup

How to cook deliciously - Brownies From Scratch

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square baking pan.

2 . Stage

Melt butter and chocolate in top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Remove top of double boiler and stir sugar, flour, eggs, salt, and vanilla extract into chocolate mixture until batter is smooth. Fold walnuts into batter; spread into the prepared pan.

3 . Stage

Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 25 minutes. Cut brownies while warm.