Pumpkin Soup
Recipe information
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Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
8
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Source:
More details

Ingredients for - Pumpkin Soup

1. Chicken stock - 6 cups
2. Pumpkin Puree - 4 cups
3. Chopped onion - 1 cup
4. Garlic, minced - 1 clove
5. Salt - 1 ½ teaspoons
6. Chopped fresh thyme - ½ teaspoon
7. Whole black peppercorns - 5
8. Heavy whipping cream - ½ cup
9. Chopped fresh parsley - 1 teaspoon

How to cook deliciously - Pumpkin Soup

1. Stage

Place chicken stock, pumpkin puree, onion, garlic, salt, thyme, and peppercorns in a large pot; bring to a boil. Reduce heat to low and simmer, uncovered, 30 minutes. Dotdash Meredith Food Studios

2. Stage

Transfer soup to a blender or food processor in batches; blend until smooth. Return soup to the pan and bring to a boil; reduce heat to low and simmer, uncovered, for 30 minutes. Dotdash Meredith Food Studios

3. Stage

Stir in heavy cream. Dotdash Meredith Food Studios

4. Stage

Ladle soup into bowls and garnish with fresh parsley. DOTDASH MEREDITH FOOD STUDIOS 

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