Mom's Ranger Cookies
Recipe information
Recipe Icon - Master recipes
Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
48
Recipe Icon - Master recipes
Source:

Ingredients for - Mom's Ranger Cookies

1. Butter, softened - 1 cup
2. Brown sugar - 1 cup
3. White sugar - 1 cup
4. Large eggs - 2
5. Vanilla extract - 1 ¾ teaspoons
6. All-purpose flour - 2 cups
7. All-purpose flour - 2 ½ tablespoons
8. Salt - ¼ teaspoon
9. Baking soda - 1 ½ teaspoons
10. Baking powder - ¼ teaspoon
11. Rolled oats - 1 ¾ cups
12. Corn flake cereal - 1 ¾ cups
13. Flaked coconut - ½ cup

How to cook deliciously - Mom's Ranger Cookies

1. Stage

Preheat oven to 325 degrees F (165 degrees C).

2. Stage

Beat butter, brown sugar, and white sugar together in a bowl until creamy.

3. Stage

Beat in eggs and vanilla extract until smooth.

4. Stage

In a separate bowl, whisk together both amounts of flour, salt, baking soda, and baking powder. Mix flour mixture into the liquid ingredients.

5. Stage

Gently mix rolled oats, corn flakes, and coconut into the dough until thoroughly combined.

6. Stage

Drop the dough by tablespoons onto baking sheets.

7. Stage

Bake in the preheated oven until the cookies are light golden brown, 10 to 12 minutes.

8. Stage

Cool in the pans for 10 minutes before removing to cool completely on a wire rack.