Name: Oatmeal Peanut Butter Chocolate Bars
Prep time: 20 min
Cook time: 20 min
Yield: 12
Ingredients: Butter, softened - ½ cup; White sugar - ½ cup; Brown sugar - ½ cup; Egg - 1; All-purpose flour - 1 cup; Rolled oats - 1 cup; Peanut butter - ⅓ cup; Baking soda - ½ teaspoon; Vanilla extract - ½ teaspoon; Salt - ¼ teaspoon; Chocolate chips, or to taste - 1 cup; Confectioners' sugar - ½ cup; Peanut butter - ¼ cup; Milk, or more as needed - 1 tablespoon

Ingredients for - Oatmeal Peanut Butter Chocolate Bars

1. Butter, softened ½ cup

2. White sugar ½ cup

3. Brown sugar ½ cup

4. Egg 1

5. All-purpose flour 1 cup

6. Rolled oats 1 cup

7. Peanut butter ⅓ cup

8. Baking soda ½ teaspoon

9. Vanilla extract ½ teaspoon

10. Salt ¼ teaspoon

11. Chocolate chips, or to taste 1 cup

12. Confectioners' sugar ½ cup

13. Peanut butter ¼ cup

14. Milk, or more as needed 1 tablespoon

How to cook deliciously - Oatmeal Peanut Butter Chocolate Bars

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

2 . Stage

Beat butter, 1/2 cup white sugar, brown sugar, and egg in a large bowl until smooth. Stir in flour, oats, 1/3 cup peanut butter, baking soda, vanilla extract, and salt until dough is well mixed. Press dough into prepared baking dish.

3 . Stage

Bake in preheated oven until golden brown, about 20 minutes; sprinkle with chocolate chips immediately. Let chocolate chips melt, about 5 minutes. Spread chocolate over cookie with a spatula or knife.

4 . Stage

Mix confectioners' sugar, 1/4 cup peanut butter, and milk in a small bowl until smooth. Add more milk if mixture is too thick to pour; drizzle over chocolate and allow to cool. Cut into bars to serve.