Name: Oatmeal Peanut Butter Chocolate Bars
Prep time: 20 min
Cook time: 20 min
Yield: 12
Ingredients: Butter, softened - ½ cup; White sugar - ½ cup; Brown sugar - ½ cup; Egg - 1; All-purpose flour - 1 cup; Rolled oats - 1 cup; Peanut butter - ⅓ cup; Baking soda - ½ teaspoon; Vanilla extract - ½ teaspoon; Salt - ¼ teaspoon; Chocolate chips, or to taste - 1 cup; Confectioners' sugar - ½ cup; Peanut butter - ¼ cup; Milk, or more as needed - 1 tablespoon

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Oatmeal Peanut Butter Chocolate Bars

1. Butter, softened - ½ cup

2. White sugar - ½ cup

3. Brown sugar - ½ cup

4. Egg - 1

5. All-purpose flour - 1 cup

6. Rolled oats - 1 cup

7. Peanut butter - ⅓ cup

8. Baking soda - ½ teaspoon

9. Vanilla extract - ½ teaspoon

10. Salt - ¼ teaspoon

11. Chocolate chips, or to taste - 1 cup

12. Confectioners' sugar - ½ cup

13. Peanut butter - ¼ cup

14. Milk, or more as needed - 1 tablespoon

How to cook deliciously - Oatmeal Peanut Butter Chocolate Bars

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

2. Stage

Beat butter, 1/2 cup white sugar, brown sugar, and egg in a large bowl until smooth. Stir in flour, oats, 1/3 cup peanut butter, baking soda, vanilla extract, and salt until dough is well mixed. Press dough into prepared baking dish.

3. Stage

Bake in preheated oven until golden brown, about 20 minutes; sprinkle with chocolate chips immediately. Let chocolate chips melt, about 5 minutes. Spread chocolate over cookie with a spatula or knife.

4. Stage

Mix confectioners' sugar, 1/4 cup peanut butter, and milk in a small bowl until smooth. Add more milk if mixture is too thick to pour; drizzle over chocolate and allow to cool. Cut into bars to serve.