Kohlrabi and Apple Slaw
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:
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Ingredients for - Kohlrabi and Apple Slaw

1. Mayonnaise - ¾ cup
2. Apple cider vinegar - 2 tablespoons
3. Lemon juice - 1 tablespoon
4. Prepared mustard - 1 tablespoon
5. White sugar - 1 teaspoon
6. Kohlrabi bulbs, peeled and grated - 4
7. Apples - peeled, cored, and diced - 4
8. Salt and ground black pepper to taste - 4

How to cook deliciously - Kohlrabi and Apple Slaw

1. Stage

Whisk mayonnaise, vinegar, lemon juice, mustard, and sugar together in a bowl.

2. Stage

Toss kohlrabi and apples together in a large bowl; pour mayonnaise mixture over kohlrabi mixture and toss to coat. Season with salt and pepper.

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