Recipe information
Ingredients for - Easy Strawberry Cheesecake
How to cook deliciously - Easy Strawberry Cheesecake
1. Stage
Line a large pie dish with parchment paper for easier slicing and serving.
2. Stage
Mix crushed biscuits and melted butter in a bowl. Press mixture into prepared dish and refrigerate for 30 minutes.
3. Stage
Combine cream cheese, mascarpone cheese, and sugar together in a bowl until well combined. Beat cream in a chilled glass or metal bowl using an electric mixer until soft peaks form. Fold into the cream cheese mixture. Reserve a few strawberries for garnish and fold remaining strawberries into the cream cheese mixture.
4. Stage
Spoon the mixture over the chilled biscuit base and smooth the top with the back of a spoon. Decorate with remaining strawberries. Chill for 1 hour before serving.
