Ingredients for - Horseradish Potato Salad
1.
Red potatoes, scrubbed and cubed 2 pounds
How to cook deliciously - Horseradish Potato Salad
1 . Stage
Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and cool.
2 . Stage
Mix sour cream, mayonnaise, red onion, celery, vinegar, horseradish, parsley, dill, sugar, salt, and pepper together in a large bowl. Stir in cooled potatoes. Fold in eggs and bacon. Cover and chill until serving.
Recipe information
Cooking:
20 min.
Servings per container:
6
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