Baked Pineapple II
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
4
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Source:

Ingredients for - Baked Pineapple II

1. Eggs, beaten - 3
2. Butter - ½ cup
3. White sugar - 1 cup
4. Crushed pineapple with juice - 1 (20 ounce) can
5. Milk - ½ cup
6. Soft bread cubes - 4 cups
7. Vanilla extract - ¼ teaspoon

How to cook deliciously - Baked Pineapple II

1. Stage

Preheat oven to 375 degrees F (190 degrees C).

2. Stage

In a mixing bowl, cream together butter and sugar.

3. Stage

Add eggs, milk, pineapple and juice, bread cubes, and vanilla. Mix together.

4. Stage

Bake in a 2 quart casserole dish for 45 minutes.