Ingredients for - Easy Apple Cider Chicken

1. Apple cider 2 cups
2. Brown sugar ⅓ cup
3. Ground cinnamon 2 tablespoons
4. Lemon juice 1 tablespoon
5. Ground nutmeg 1 teaspoon
6. Skinless, boneless chicken breast halves 6

How to cook deliciously - Easy Apple Cider Chicken

1 . Stage

Preheat oven to 425 degrees F (220 degrees C).

2 . Stage

Whisk apple cider, brown sugar, cinnamon, lemon juice, and nutmeg together in a bowl.

3 . Stage

Place chicken breasts in a single layer in the bottom of a large casserole dish. Pour apple juice mixture over chicken breasts. Cover casserole dish with aluminum foil.

4 . Stage

Bake chicken breasts in the preheated oven until no longer pink in the center and the juices run clear, about 1 hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).