Baked Apple Chips
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
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Ingredients for - Baked Apple Chips

1. White sugar - 2 tablespoons
2. Ground cinnamon - 1 tablespoon
3. Granny Smith apples, cored and sliced into very thin rounds - 4

How to cook deliciously - Baked Apple Chips

1. Stage

Preheat oven to 250 degrees F (120 degrees C). Line two baking sheets with parchment paper.

2. Stage

Whisk sugar and cinnamon together in a large bowl. Add apple slices and toss to coat. Arrange apple slices in a single layer on prepared baking sheets.

3. Stage

Bake apples in the preheated oven until browned and just crisped, about 2 hours. Cool completely.

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