Ingredients for - Easy No-Squeezy Cherry Limeade Pie

1. Cream cheese, softened 2 (8 ounce) packages
2. Frozen limeade concentrate, thawed 4 ounces
3. White sugar 2 tablespoons
4. Prepared graham cracker crust 1 (9 inch)
5. Cherry pie filling 1 (21 ounce) can
6. Whipped cream, or to taste ½ cup

How to cook deliciously - Easy No-Squeezy Cherry Limeade Pie

1 . Stage

Beat cream cheese in a bowl using an electric mixer until smooth and creamy. Add limeade concentrate and sugar and beat until light and fluffy, at least 5 minutes. Spoon mixture into graham cracker crust; refrigerate until chilled, at least 4 hours.

2 . Stage

Top pie with cherry pie filling and whipped cream.