Nasty Cake
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
12
Recipe Icon - Master recipes
Source:

Ingredients for - Nasty Cake

1. Devil's food cake mix - 1 (18.25 ounce) box
2. Butter - ½ cup
3. Evaporated milk - 1 cup
4. Light corn syrup - 1 cup
5. White sugar - 1 cup
6. Baking soda - 1 teaspoon

How to cook deliciously - Nasty Cake

1. Stage

Prepare batter and bake cake as directed on the package.

2. Stage

About 5 minutes before the cake is finished baking, melt the butter in a large saucepan to allow for foaming, and stir in the evaporated milk. Bring the mixture to a boil over medium heat, and stir in the corn syrup and sugar. Bring back to a boil, stir to dissolve sugar, turn off the heat, and add the baking soda. Stir continuously until the baking soda is mixed in and stops foaming, about 2 minutes.

3. Stage

Remove the cake from the oven, and poke holes in the hot cake with a butter knife or the end of a wooden spoon. Pour the syrup over the hot cake, and let cool before cutting.