Recipe information
Ingredients for - Green Bean and Mushroom Medley
How to cook deliciously - Green Bean and Mushroom Medley
1. Stage
Fill a pot with 1-inch water and bring to a boil over high heat. Place green beans and carrots in boiling water. Cover and cook until tender but still firm. Drain.
2. Stage
Melt butter in a large skillet over medium heat. Sauté onions and mushrooms until almost tender. Reduce heat, cover, and simmer 3 minutes.
3. Stage
Stir in green beans, carrots, salt, seasoned salt, garlic salt, and white pepper. Cover and cook for 5 minutes over medium heat.
