Bean salad with bacon
Recipe information
Recipe Icon - Master recipes
Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
0
Recipe Icon - Master recipes
Source:

Ingredients for - Bean salad with bacon

1. Beans - 400 gram
2. Cherry tomatoes - 250 gram
3. Bacon - 200 gram
4. Arugula - 80 gram
5. Parsley (greens) - 0.5 beam
6. Honey - 1 tbsp
7. Mustard - 2 tbsp
8. Water - 1 tbsp
9. Vegetable oil - 1 Tsp
10. Salt - taste

How to cook deliciously - Bean salad with bacon

1. Stage

So, we need bacon. It should be fried until crispy, put on a napkin and then cut into strips.

1. Stage. Bean salad with bacon: So, we need bacon. It should be fried until crispy, put on a napkin and then cut into strips.

2. Stage

For the dressing, mix mustard, honey, salt and water.

1. Stage. Bean salad with bacon: For the dressing, mix mustard, honey, salt and water.

3. Stage

Cut the tomatoes in half, mix with the beans and dressing. Add a teaspoon of oil. Finely chop the parsley and wash the arugula.

1. Stage. Bean salad with bacon: Cut the tomatoes in half, mix with the beans and dressing. Add a teaspoon of oil. Finely chop the parsley and wash the arugula.

4. Stage

Mix all ingredients and sprinkle with bacon. Our salad is ready! Bon appetit!

1. Stage. Bean salad with bacon: Mix all ingredients and sprinkle with bacon. Our salad is ready! Bon appetit!