Name: Zucchini Bars with Spice Frosting
Prep time: 20 min
Cook time: 20 min
Yield: 16
Ingredients: Packed brown sugar - 1 ⅓ cups; Butter, softened - ½ cup; Eggs - 2; Vanilla extract - 1 teaspoon; All-purpose flour - 2 cups; Baking soda - 2 teaspoons; Ground cinnamon - 1 teaspoon; Ground cloves - ½ teaspoon; Shredded zucchini - 2 cups; Chopped walnuts - 1 cup; Cream cheese frosting - 1 (16 ounce) package; Ground cloves - ¼ teaspoon

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Zucchini Bars with Spice Frosting

1. Packed brown sugar - 1 ⅓ cups

2. Butter, softened - ½ cup

3. Eggs - 2

4. Vanilla extract - 1 teaspoon

5. All-purpose flour - 2 cups

6. Baking soda - 2 teaspoons

7. Ground cinnamon - 1 teaspoon

8. Ground cloves - ½ teaspoon

9. Shredded zucchini - 2 cups

10. Chopped walnuts - 1 cup

11. Cream cheese frosting - 1 (16 ounce) package

12. Ground cloves - ¼ teaspoon

How to cook deliciously - Zucchini Bars with Spice Frosting

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13-inch baking pan.

2. Stage

Mix brown sugar, butter, eggs, and vanilla extract together in a bowl. Stir in flour, baking soda, cinnamon, and cloves. Stir in zucchini and walnuts. Spread batter into the prepared baking pan.

3. Stage

Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 30 minutes. Allow to cool completely before frosting, about 1 hour.

4. Stage

Mix frosting with cloves in a bowl. Spread over the zucchini bars.